Are you trying to eat healthy, but then will you like an irresistible appetite for something good? With this cook, you can be silent and not worry about it! Enjoy over 90 light recipes with great tips on how to bake healthier and without remorse. Whether you are looking for a healthier version of childhood buns, you cannot gluten, avoid sugar or are a complete beginner in baking, we guarantee that we do not break from this news from the workshop. Unlike the sweets purchased, you can influence the composition, quality of raw materials and the amount of fat and sugars for homemade honest desserts. Do not worry, they will still taste divine - both children and grandfathers or colleagues at work. You don't have to limit yourself with our recipes. We will tell you all tricks and gadgets in this book. In the cookbook you can orientate very easily. In the first part, the authors will be pleased with the most sought -after recipes Nádka and Naslano. We divided the chapters by species. Cakes, buns and cuts will serve when an unexpected visit rings at the door and you are looking for a proven quickie on the baking tray. Ideas for amazingly fluffy rolls with which you will succeed at every summer garden festival and can be found in the part of cakes, rolls and cakes. There is a recipe for divine chocolate cake with icing or Mole's cake, the legendary hit of every children's celebration. For Sunday coffee, bake with us a curd cake or a perfectly supple apple with nuts. How about the morning romance in two? The answer is pancakes, pancakes and waffles. Favorite banana pancakes will taste everyone without exception. Enjoy playful morning with children and let them decorate with fruit and nuts according to your imagination. When you know that there is no time to bang cakes or buns, it is always an advantage to have small goodies in the pantry for coffee or Friday's film and a glass of wine. Low the biscuits and crackers on the chapter. We won with your favorite muffins and we have prepared a lot of new inspiration in the next chapter of muffins, breads and mugcaky. Pumpkin, beet and zucchini muffins are full of vegetables, and that's why they taste absolutely divine. Can't you gluten? Do you have an allergy to lactose? In the second part of the cookbook, we think of you all who have to choose between recipes due to their dietary restrictions and allergies. We believe that you will appreciate the clarity of chapters. Recipes in the sugar -free baking part are suitable for all who want or have to monitor carbohydrate intake. We use natural sweeteners and especially available ingredients. Replacing wheat flour gluten -free can be a bit of alchemy when baking. You don't have to worry about anything. We have tried the desserts from the chapter baking without gluten several times. You will move the family celebration to the next level with a stylish gluten -free cake with peanut butter. Excess zucchini in the summer can be used perfectly in a supple zucchini sandwood with chocolate. We will not deprive the joy of baking and our fantastic healthy recipes even allergy sufferers and milk protein. Try vanilla cake with apples or lime cuts on the baking pages without lactose. All those who do not have time to spare and look for simple recipes will be appreciated. There is nothing to spoil them. Forget all the well -known sponge cake interlaced with sour and fruit. We have prepared for you much more original ideas that will pleasantly surprise your taste buds. What to look forward to in the cookbook? * Over 90 lightweight recipes for healthier baking * perfectly supple cakes for Sunday coffee * Royal breakfast with our pancakes, waffles and pancakes * inspiration for excellent cakes * fluffy rolls for divine party * Easy bun Desserts * Recipes without sugar that will taste sweet * recipes without gluten and lactose -free